FINALLY, VEGETARIANS CAN DINE OUT IN STYLE
 

 New from Millifoods - the Creative Vegetarian Food Consultancy - comes something unique - a delicious range of frozen vegetarian meals that contain no protein substitutes.

This unique range has been specially developed for the foodservice industry, so that any caterer can put great tasting vegetarian meals on their menu in just minutes.

The current range consists of ten dishes: Singapore Noodles, Tudor Mushroom Stew, Penne Cleopatra, Main Course Borsch, Mushroom Stroganoff, Macaroni Cheese Trio, Carpenters Pie, Carmargue Rice, Spicy Thai Vegetables and Millifoods Basic Mash.

"Vegetarians dining out with friends in non-vegetarian establishments have had a raw deal for far too long. At Millifoods, we have given the foodservice industry a one stop shop for substantial, tasty and popular vegetarian dishes that are easy to prepare, quick and simple." - Co-founder Shelagh Milligan

Singapore Noodles
Tudor Mushroom Stew
Penne Cleopatra
Borsch
Mushroom Stroganoff
Macaroni Cheese Trio
Carpenters Pie
Carmargue Rice
Spicy Thai Vegetables
Mash

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Every week, 5,000 people switch to a meat free lifestyle and the number of vegetarians has more than doubled in the last ten years. Caterers - no matter what the style of their restaurant - can no longer afford to ignore the need for good quality vegetarian menu options. At Millifoods we are here to help. Our range is extensive, offering something for every taste and easy to prepare with impressive results both on the eye and on the taste buds.

For more information call Millifoods on 01233 720888 or use our enquiry form